I'm so glad that my mother cooked vegetables in ways that made us love them. This is one of my favorite ways to eat asparagus.
Broiled Asparagus
Ingredients:
Asparagus
Olive oil / canola/ vegetable
salt
1. Preheat oven to 400 degrees. Rinse asparagus and snap off thick ends- they don't taste good!
2. Lay in baking pan and drizzle with oil. Sprinkle with salt.
3. Bake until tender, taste it to see if it meets your preference. Usually about 20 minutes.
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